Blog

Smoked, brined, fried & stewed, Little Rock chef Scott Rains, of Table 28, cooked catfish four ways for Historic Arkansas Museum’s History is Served dinner on April 18.th The meal cele ... Read More

The “History is Served: Arkansas Foodways Dinner Series” makes its return on Thursday with this year’s dinners focusing on ingredients that are integral to Arkansas’s food culture. In recogn ... Read More

INSPIRED BY QUAPAW CUISINE: Chefs Michael Selig (left) and Gilbert Alaquinez talk about cooking traditional Quapaw recipes. To kick off our inaugural History is Served heritage dinner s ... Read More

With Valentine’s Day around the corner, February's 2nd Friday Art Night will have an especially romantic feel to it. As of late, conversation at HAM has been about how great museum dates  ... Read More

Historic Arkansas Museum hosted the 13th Ever Nog-off last Friday with an estimated 1,000 people in attendance throughout the evening. The event was kicked-off by HAM Director Swanne ... Read More

44th Annual Territorial Fair Historic Arkansas Foodways Saturday, May 13 10 am – 4 pm Free Discover the cultures and conditions that shaped what 19th century Arkansa ... Read More

11th Ever Nog-off December 11, 2015 from 5 to 8 pm The Nog-off is a popular celebration of a favorite holiday drink and a friendly competition for the best eggnog in Little Rock.  ... Read More

Still on the Hill in Concert October 21 • 6 – 7 pm (doors open at 5:30) Free for Museum Members, $5 General Admission Kelly Mulhollan and Donna Henschell Stjerna of Still on the Hill are ... Read More

Big BOO!-seum Bash Thursday, October 26 6-8:30 pm Historic Arkansas Museum gets spooky for this FREE family event. Come in costume and bring your candy bucket for sweet treats and spooky  ... Read More

Pioneer Day Camp • 8 am – Noon June 15 – 19 for kids entering 3rd and 4th grades June 22 – 26 for kids entering 5th and 6th grades $85 per camper ($65 for museum members) Through interact ... Read More